This smooth, spreadable caramel offers a unique twist on a classic treat. Made with high-quality ingredients and completely free of corn syrup, it stands out by featuring real pieces of Quebec chanterelles rather than a simple infusion. This culinary choice allows the mushroom’s naturally fruity and wild flavor profile to shine through beautifully.
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Ingredients: Organic cane sugar, honey, cream, chanterelle mushrooms.
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Serving Suggestions: Perfect on morning toast, drizzled over vanilla ice cream, or paired with a chocolate lava cake or a homemade apple pie.
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Product Highlights: Crafted in Quebec, gluten-free, non-GMO, and made from responsibly wild-foraged mushrooms.